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Anti-aging Research > Sodium
Sodium
Related Topics:
News & Research:
-
Cutting Salt as Good as Quitting Smoking - WebMD, 1/22/10 -
"Cutting U.S. salt intake by just half a teaspoon a
day would prevent up to 92,000 deaths, 99,000 heart attacks, and 66,000
strokes -- a benefit as big as smoking cessation"
-
High
salt intake directly linked to stroke and cardiovascular disease -
Science Daily, 11/24/09 - "analyzed the results of
13 published studies involving over 170,000 people that directly assessed
the relationship between levels of habitual salt intake and rates of stroke
and cardiovascular disease ... Their analysis shows unequivocally that a
difference of 5 g a day in habitual salt intake is associated with a 23%
difference in the rate of stroke and a 17% difference in the rate of total
cardiovascular disease"
-
Cut Hypertension Drugs With Low-Salt Diet - WebMD, 7/21/09
-
New
Light Shed On Enigma Of Salt Intake And Hypertension - Science Daily,
5/4/09
-
Consuming A Little Less Salt Could Mean Fewer Deaths - Science Daily,
3/11/09 - "A 3-gram–a-day reduction in salt intake
(about 1200 mg of sodium) would result in 6 percent fewer cases of new heart
disease, 8 percent fewer heart attacks, and 3 percent fewer deaths ...
Currently, Americans eat 9-12 grams of salt per day"
-
Low-Sodium, High Potassium is Effective in Lowering Blood Pressure -
Science Daily, 1/26/09 - "Those with the highest
sodium levels in their urine were 20% more likely to suffer strokes, heart
attacks, or other forms of cardiovascular disease compared with their
counterparts with the lowest sodium levels. However this link was not strong
enough to be considered statistically significant ... By contrast,
participants with the highest sodium-to-potassium ratio in urine were 50%
more likely to experience cardiovascular disease than those with the lowest
sodium-to-potassium ratios. This link was statistically significant ... To
lower blood pressure and blunt the effects of salt, adults should consume
4.7 grams of potassium per day unless they have a clinical condition or
medication need that is a contraindication to increased potassium intake"
- See
potassium products at iHerb
.
-
Reducing Salt Intake Isn't The Only Way To Reduce Blood Pressure -
Science Daily, 1/26/09 - "A new study suggests that
people trying to lower their blood pressure should also boost their intake
of potassium, which has the opposite effect to sodium ... To lower blood
pressure and blunt the effects of salt, adults should consume 4.7 grams of
potassium per day unless they have a clinical condition or medication need
that is a contraindication to increased potassium intake" - See
potassium products at iHerb
.
-
Salt May Restrict Blood Flow to Heart - WebMD, 1/22/09 -
"Overweight and obese study participants with normal
blood pressure who restricted the sodium in their diets showed evidence of
improved endothelial function compared to participants who did not restrict
salt ... The improvement appeared to be unrelated to the impact on blood
pressure, suggesting that salt restriction is independently protective of
blood vessel function"
-
Salt
Reduction May Offer Cardioprotective Effects Beyond Blood Pressure Reduction
- Science Daily, 1/16/09 - "sodium reduction is
beneficial for people who have normal blood pressure and those who are
overweight or obese, and the benefits start in just a few weeks"
-
Low
Potassium Linked To High Blood Pressure - Science Daily, 11/8/08 -
"As a risk factor for high blood pressure, low
levels of potassium in the diet may be as important as high levels of
sodium" - See
potassium products at iHerb
.
-
Grapes May Aid A Bunch Of Heart Risk Factors, Animal Study Finds -
Science Daily, 10/29/08 - "Could eating grapes help
fight high blood pressure related to a salty diet? And could grapes calm
other factors that are also related to heart diseases such as heart failure?
A new University of Michigan Cardiovascular Center study suggests so"
- See
OPC + 95 products at iHerb
.
-
Blood Pressure Response To Daily Stress Provides Clues For Better
Hypertension Treatment - Science Daily, 8/14/08 -
"Research shows that two-thirds of patients’ high
blood pressure is not controlled despite the best efforts of their doctors.
That is terrible ... Studies will explore fundamentals such as why about 30
percent of young healthy blacks and 15 percent of whites can’t effectively
excrete sodium, a problem that raises blood pressure by increasing the
body’s fluid volume. “We think there is a defect in their kidneys, in the
normal mechanisms that allow them to excrete salt,” ... America’s current
obesity and type 2 diabetes epidemic also has them looking at insulin,
glucose and cholesterol levels and whether fat exacerbates all the factors
they are following, which they believe it does"
-
Cardiovascular Risk: Low Sodium Diets Might Be Worse Than High Salt Diets
- Science Daily, 5/15/08 - "Contrary to long-held
assumptions, high-salt diets may not increase the risk of death ... The
Einstein researchers actually observed a significantly increased risk of
death from cardiovascular disease (CVD) associated with lower sodium diets"
- This has been going back and forth for years. I try to cut down and
use Morton Lite salt, etc.
-
Reducing Salt Intake Can Lower the Long-Term Risk for Cardiovascular Events
- Medscape, 4/24/08 - "Cutting back on salt intake,
while known to lower blood pressure, also appears to significantly reduce
the long-term risk of cardiovascular events. Observational follow-up from
the Trials of Hypertension Prevention (TOHP) showed that a reduction in salt
intake could reduce the risk of cardiovascular disease outcomes by 25%"
-
Salt intake brings new levels of alarm - USATODAY.COM, 2/10/08 -
"Salt "is the single most harmful element in the
food supply, even worse than saturated fat and trans fat, or food additives
and pesticides," ... most Americans consume about 3,500 to 4,000 milligrams
of sodium a day ... Government guidelines recommend that certain groups in
which there is a greater prevalence of high blood pressure, including black,
middle-aged and older people, limit their daily sodium intake to 1,500
milligrams"
-
High-salt diet link to ulcer risk - BBC News, 5/22/07
-
Cut Heart Risk by Eating Less Salt - WebMD, 4/19/07 -
"people who reduced their dietary
sodium while participating in the studies saw 25% reductions in heart
disease and stroke risk 10 to 15 years later, compared with people who ate
their usual diets"
-
Salt
Intake Is Strongly Associated With Obesity - Science Daily, 11/13/06 -
"Perhaps the most interesting
finding of the study is the close link between salt intake and obesity. The
study reports that increasing intakes of sodium (salt) obligatorily produce
a progressive increase in thirst. The progressive increase in the average
intake of salt explains the observed concomitant increase in the intake of
beverages which, in turn, has caused a marked net increase in the intake of
calories during the same period in the United States"
-
The War Over Salt - New York Times, 9/13/06
- Good
News for Salt Lovers - New Hope Natural Media Online, 8/3/06 -
"The men who ate from the kitchens
using potassium-enriched salt were about 40% less likely to die from
cardiovascular disease than the men who ate from the kitchens using regular
salt"
-
Salt Substitute May Help Hearts - WebMD, 6/16/06
-
Substituting Salt With a Potassium Salt May Benefit Elderly Veterans -
Medscape, 6/14/06 - "subjects in the
potassium chloride cohort had a hazard ratio of 0.59 for CVD mortality vs
the control group ... Subjects in the potassium chloride group enjoyed an
increased average life expectancy of 0.3 to 0.9 years vs the control group
... Dietary potassium chloride was associated with a significant reduction
in the cost of inpatient care vs sodium chloride, with subjects in the
experimental group incurring an average of $426 less inpatient cost per
individual"
-
Too Much Salt in Restaurant, Processed Foods? - WebMD, 8/18/05
-
Salt
Kicks Hypertension Up A Notch - Science Daily, 6/7/05
-
Some True Facts About Salt - CBS 2
Chicago, 2/24/05
- Is
Sodium Restriction Important to Hypertension? -
Medscape, 6/23/04
- Salt Getting Overlooked In Health Craze -
Intelihealth, 5/24/04 - "On average we take in about twice the recommended amount ... Although the
recommended government guideline for a healthy American adult is no more
than 2.4 grams of sodium a day, or about one teaspoon of salt, several
studies suggest much lower amounts"
- Current
“Healthy” Salt Recommendations Still Too High -
Healthwell, 5/20/04
- Americans Advised to Cut Salt, Follow Thirst -
WebMD, 2/11/04
- Reducing Sodium Does Not Adversely Affect Lipids -
Doctor's Guide, 10/3/03
- Remember Sodium? We're Still Getting Too Much -
Intelihealth, 3/14/03 - "The average American consumes 4,000 milligrams of sodium per day, far
exceeding the maximum of 2,400 milligrams recommended ... only an estimated
25 percent of daily sodium intake is added at the table. The remainder is
unseen, consumed in restaurant and processed foods ... A Weight Watchers
Smart Ones frozen entree may be low in fat and calories, but it's not so
light in sodium ... a Burger King Broiler Chicken Sandwich has 1,110
milligrams of sodium ... about 90 percent of the population is diagnosed
with hypertension by the age of 80. People
with high blood pressure have an increased risk for
heart disease
and stroke. High sodium levels also raise the
risk of osteoporosis and
kidney problems ... In the case of osteoporosis,
potassium appears to offset calcium losses from excessive sodium ...
postmenopausal women with diets high in salt lost higher amounts of bone
mineral. Eating potassium-rich foods such as bananas, tomatoes and orange
juice helped stem the calcium loss"
- Health Group Urges Less Salt In Food -
Intelihealth, 11/13/02 - "The nation's largest public health group is recommending a 50 percent
decrease in salt in processed food and restaurant meals over the next 10
years ... Government guidelines already recommend limiting intake of sodium
- which increases blood pressure - to no
more than 2.4 grams daily, or the equivalent of about a teaspoon of table
salt. But the average American adult consumes nearly 4 grams a day"
- Salt Reduction Has Little Impact On Cardiovascular Events Or Mortality
- Doctor's Guide, 9/23/02 - "Reducing patient dietary sodium intake has little effect or either
cardiovascular events or mortality ... There also are doubts about
effects of salt reduction on overall health"
- DASH Diet
And Reduced Sodium Lowers Blood Pressure For All -
Doctor's Guide, 12/18/01
- For Some Women, Limiting Salt Can Drastically Lower Health Risks
- WebMD, 7/31/01 - "those women who
ate only a teaspoon of salt per day reduced their blood pressure by 16
points, experiencing as much benefit as they would from some blood pressure
lowering medicines"
- Dietary
Sodium May Be Risk Factor For Proteinuria In African-Americans With High
Blood Pressure - Doctor's Guide, 7/11/01
- Will Licking Your Salt Habit Beat High Blood Pressure?
- WebMD, 6/18/01 - "lower levels of
dietary salt -- 1,500 mg a day -- cut blood pressure in individuals with and
without hypertension"
-
Has Hypertension Met Its Match? - Nutrition Science News, 4/01 -
"These study results indicate that reducing sodium lowers blood pressure in
people with or without hypertension. The researchers concluded that the
recommended sodium intake, already substantially lower than the average
intake, should be lowered further, and that more low-sodium products should
be made available"
- Study Shows
New Link Between Salt Sensitivity And Risk Of Death - Doctor's Guide,
2/15/01
-
Salt Sensitivity Increases Heart Disease Death Risk - WebMD, 10/25/00
- Cutting Down
On Salt To Prevent Stroke - Doctor's Guide,
9/19/00
- Low Sodium
Diet Important For Newly Diagnosed Diabetics -
Doctor's Guide, 8/23/00
- Decrease Homocysteine With DASH - Medscape,
8/22/00
-
Sodium Increases Death Risk in the Overweight - Nutrition Science News,
6/00
-
Study: All Should Lower Salt Intake - Intelihealth, 5/18/00
- Large Blood
Pressure Benefit From Reduced Dietary Sodium - Doctor's Guide, 5/17/00
-
Essential Nutrients for Endurance Athletes - Nutrition Science News,
5/99
-
Salt: Is it really that bad for you? - CNN, 8/14/98
- Lowest Salt
Use Linked To Highest Mortality - Doctor's Guide,
3/13/98
- Sodium
Sensitivity Puts Hypertensives At High Risk Of Cardiovascular Events
- Doctor's Guide, 12/12/97
- Cardia Salt
Alternative Shown To Lower Blood Pressure -
Doctor's Guide, 5/31/97
- New Salt
Alternative That Helps Reduce Blood Pressure Launched Nationally -
Doctor's Guide, 1/16/97
Abstracts:
-
Salt intake, blood pressure and clinical outcomes - Curr Opin Nephrol
Hypertens. 2008 May;17(3):310-314 - "The recent
Trials of Hypertension Prevention follow-up study found that, despite small
changes in blood pressure, the risk of cardiovascular disease was reduced by
25% among those in the sodium reduction intervention. A study of potassium
salt substitution among Taiwanese veterans supports this finding. Sodium and
potassium may act jointly in the development of hypertension and
cardiovascular disease"
-
Dietary salt restriction increases plasma lipoprotein and inflammatory
marker concentrations in hypertensive patients - Atherosclerosis. 2008
Feb 8 - "low sodium intake (LSI) ... LSI induced
alterations in the plasma lipoproteins and in inflammatory markers that are
common features of the metabolic syndrome"
-
Long term effects of dietary sodium reduction on cardiovascular disease
outcomes: observational follow-up of the trials of hypertension prevention
(TOHP)
- BMJ. 2007 Apr 20 - "Risk of a
cardiovascular event was 25% lower among those in the intervention group
(relative risk 0.75, 95% confidence interval 0.57 to 0.99, P=0.04), adjusted
for trial, clinic, age, race, and sex, and 30% lower after further
adjustment for baseline sodium excretion and weight (0.70, 0.53 to 0.94)"
-
The DASH Diet and Sodium Reduction Improve Markers of Bone
Turnover and Calcium Metabolism in Adults - J
Nutr. 2003 Oct;133(10):3130-3136 - "the DASH diet
significantly reduced bone turnover, which if sustained may improve bone
mineral status"
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