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Welcome to the Quality Counts. For those health conscious consumers and medical professionals that are looking to purchase nutritional supplements, vitamins, herbs, learning about medications, losing weight, health food, low carbs, high protein nutrition, and exercise, you have come to the right place. Quality Counts serves both the medical practitioner and consumer interested in nutritional therapy and alternative medicine.
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Anti-aging Research > Protein
Protein
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General Information:
- Protein - Harvard School of Public Health
-
Calcium & Milk: Nutrition Source - Harvard School of Public Health -
"Avoid too much protein. Getting too much protein can leach calcium from
your bones. As your body digests protein, it releases acids into the
bloodstream, which the body neutralizes by drawing calcium from the bones.
Animal protein seems to cause more of this calcium leaching than vegetable
protein does"
- Carbohydrates: Nutrition Source - Harvard School
of Public Health - "Protein intake
should be kept at moderate amounts (about 8 grams per day for every 20
pounds of body weight) and should be mainly vegetable protein"
- Dietary Protein Intake Differences Based on Activity Levels
- Medscape, 3/6/01 - "Research
clearly indicates that protein needs for athletes are greater than the
recommended 0.8 grams per kilogram of body weight recommended for sedentary
people ... Research supports a range in protein needs from 1.2 to 1.4 grams
of protein per kilogram body weight for endurance athletes such as
marathoners ... Excess protein intake is associated with dehydration, and
may be related to excessive urinary calcium losses ... an impairment of
kidney function has been associated with excessive protein intake" -
1 kilogram = 2.2 pounds, 154 pounds is 70 kilograms. So for an obese
154 pound marathoner, 1.4 x 70 = 98 grams of protein maximum. For a
sedentary 154 pound person, .8 x 70 = 56 grams.
News & Research:
- Magnesium: The Multi-Purpose Mineral - Think
Muscle Newsletter -
"It is important to note that increasing dietary protein intake may increase
magnesium requirements because high protein intake may decrease magnesium
retention"
-
Optimal protein intake in the elderly - Clin Nutr. 2008 Sep 24 -
"It appears that an intake of 1.5gprotein/kg/day, or
about 15-20% of total caloric intake, is a reasonable target for elderly
individuals wishing to optimize protein intake in terms of health and
function"
-
High protein breakfast could aid weight loss - Nutra USA, 9/3/08
-
Scientists find 'proof' for high protein diets - Nutra USA, 9/7/06
-
Protein + Exercise May Promote Weight Loss - WebMD, 8/29/05 -
"obese women who exercised regularly
and ate a reduced-calorie diet high in protein lost more fat and less muscle
than those who ate a similar diet high in carbohydrates. Both diets
contained the same number of total calories and percentage of calories from
fat"
-
The Protein Solution - washingtonpost.com, 7/19/05
-
Diet Study: Protein May Help Tame Appetite - WebMD, 7/13/05
-
Low-Carb Diets: More Protein May Not Help - WebMD, 4/15/05
- High protein promotes bone health - Nutra USA,
4/5/04
- Improved Glucose Response with High-protein Diet in Individuals with Type 2
Diabetes - Doctor's Guide, 10/16/03 -
"either a control diet designed according to the recommendations of the
American Diabetes Association (protein:carbohydrate:fat, 15:55:30) or a
high-protein diet (30:40:30) for a period of 5 weeks ... fasting glucose
concentration was consistently lower after the high-protein diet, with no
significant change in body weight. The mean 24-hour integrated glucose area
responses (with fasting glucose concentration as baseline) were 34.1 ± 7.2
mmol x h/L and 21.0 ± 4.2 mmol x h/L after the control and high-protein
diets, respectively, revealing a 40% decrease with the high-protein diet"
- High-Protein Diet Helpful in Type 2 Diabetes -
Medscape, 10/6/03 - "The ratio of
protein to carbohydrate to fat was 30:40:30 in the high-protein diet and
15:55:30 in the control diet ... there was a 40% decrease in the mean
24-hour integrated glucose area response after the high-protein diet.
Patients on the high-protein diet also fared better in terms of decrease in glycated
hemoglobin ... longer-term studies are necessary to determine the total
magnitude of response, possible adverse effects, and the long-term
acceptability of the diet"
- High Protein Diets More Effective At Maintaining Weight Loss
- Doctor's Guide, 6/4/03 - "Despite
no differences in attitudes to eating, a protein intake of 18% as energy
versus 15% as energy resulted in improved weight maintenance, as well as
improved fat distribution based on body waist circumference, and improved
substrate oxidation and satiety"
- Scientific Evidence Lacking on High-Protein, Low-Carbohydrate Diets
- WebMD, 4/8/03
- Whey Better
Protein? - Dr. Weil, 3/19/03
- High-Protein Diets Can Hurt Kidneys - WebMD,
3/17/03
-
Interaction of Dietary Calcium and Protein in Bone Health in Humans - J.
Nutr. 133:852S-854S, 3/03 - "Protein
has both positive and negative effects on calcium
balance, and the net effect of dietary protein on bone mass and
fracture risk may be dependent on the dietary calcium intake. In
addition to providing substrate for bone matrix, dietary protein stimulates
the production of insulin-like growth factor-1 (IGF-1), a factor that
promotes osteoblast-mediated
bone formation. Protein also increases urinary calcium losses, by several
proposed mechanisms. Increasing calcium intake may offset the negative
impact of dietary protein on urinary calcium losses, allowing the favorable
effect of protein on the IGF-1 axis to dominate"
- Protein Diet May Prompt Weight Loss - WebMD,
2/7/03 - "The study was funded by
beef producers and Kraft Foods, which makes dairy products, as well as the
USDA and Illinois Council on Food and Agricultural Research ... "However,
what concerns me is that in this study, they provided all the food for four
weeks so they could make sure the participants that were getting more
protein got very lean meat. They also received intensive counseling for the
next six weeks ... and they still didn't have as good cholesterol reductions
as those eating what is a typical diet," she tells WebMD. "If you tell
someone to eat seven servings of beef a week, I doubt they will be as
careful in choosing the leanest cuts of beef, and as a result, they may
consume even more saturated fat and dietary cholesterol. What's more, if I
was counseling someone to eat more protein to get
leucine,
I would stress baked or broiled fish, nonfat dairy products, and legumes.""
- Vegetarians:
Pondering Protein? - Dr. Weil, 12/11/02
- Low-Carbohydrate, High-Protein Diets: Are They Safe?
- New Hope Natural Media, 12/5/02 -
"Low-carbohydrate, high-protein diets are known to suppress the appetite and
to curb feelings of hunger, which is why many people lose weight on these
types of diets. However, consuming these diets can result in the depletion
of minerals such as potassium and magnesium, which are needed to maintain a
normal heart rhythm. This mineral-losing effect may be compounded when the
daily calorie intake is restricted"
- American Heart Association Statement on High-Protein, Low-Carbohydrate Diet
Study Presented at Scientific Sessions - AHA,
11/19/02
- Experts
ping-pong on protein advice - MSNBC, 10/22/02 -
"Now protein can range from 10 percent to 35 percent of daily intake. At the
annual meeting of the American Dietetic Association this week, nutritionists
basically admitted that they really don’t know how much protein Americans
need ... Studies have shown that you need to get at least 76 grams of
protein, so that means you have to go to the upper ranges of the protein
recommendations for a 1,200 calorie diet"
- High Protein Diet Helps Control Blood Glucose in Untreated Type 2 Diabetics
- Doctor's Guide, 9/5/02
- Low-Carbohydrate, High-Protein Diets Increase Risk Of Kidney Stones And May
Raise Bone Loss Risk - Doctor's Guide, 8/1/02 - "acid excretion - a marker for the acid load in the blood -
increased as much as 90 percent while subjects were on
diets that severely restricted
carbohydrates. Levels of urinary citrate, which inhibits
kidney stones, fell by almost 25 percent in the group during the
six-week study ... People may lose weight on this diet, but this study shows
that this is not a healthy way to lose weight ... there was an increased
risk of developing kidney stones and a possible increase in the risk of
bone loss"
- High-Protein Diets Cause Dehydration - WebMD,
4/22/02
- Increased Protein And Reduced Fat Has No Significant Effect On Weight Loss
Among Type 2 Diabetics - Doctor's Guide, 4/11/02
- Aging Bone Mineral Density Better With High Protein Diet Plus Extra Calcium,
Vitamin D - Doctor's Guide, 4/1/02
- High-Protein Diet Could Repair Bone Loss - WebMD,
3/25/02 - "The supplement group --
particularly those who ate a diet high in protein -- had significantly
better bone mass density -- an accurate measure of
bone loss. Those who took the placebo, however, had less
calcium absorbed into their bloodstream when they consumed more protein"
- High-Protein Beats High-Carbohydrate for Weight Loss in Low-Fat Diets
- Doctor's Guide, 2/26/02 -
"Measurements taken after a 10 hour
fast and at 2.5-hour post breakfast, lunch and dinner showed that
postprandial thermogenesis
averaged about twofold higher on the high-protein against the
high-carbohydrate diet ... Nitrogen balance on the high protein diet was
found to be significantly greater than the high-carbohydrate diet"
- Mother's Diet During Pregnancy May Influence Child's Blood Pressure Later In
Life - Intelihealth, 1/17/02 -
"Pregnant women who consume a diet rich in animal protein and low in
carbohydrates may be more likely to have children with elevated blood
pressure later in life"
- Health Experts Advise Against High-Protein Diets -
WebMD, 10/8/01
- Prone to Kidney Stones? Watch What You Eat -
WebMD, 7/20/01 - "On average, the
men with a history of kidney stones developed higher levels of oxalate in
their urine while on the high protein diet compared with the medium protein
diet"
- Many Parents Are Confused About What to Feed Growing Athletes
- WebMD, 7/6/01 - "The survey of
parents of 6- to 12-year-old athletes, conducted by the American Dietetic
Association's sports group, SCAN (Sports, Cardiovascular and Wellness
Nutritionists) found that 60% said athletic kids need lots of protein to
increase muscle size. However, such kids actually need a diet rich in
breads, cereals, pasta, and other carbohydrates because carbs are the body's
main energy source for exercise and the major fuel for the brain ... "Despite
the popular myth, extra protein doesn't mean bigger muscles because muscle
size is dependent on calories, physical maturity, genetics, and training,"
she tells WebMD. The athletic kid's diet ratio should be 50-55%
carbohydrate, 10-15% protein and 30% fat"
-
Pregnant Women Need a Balanced Diet That's 'Just Right' - WebMD, 6/1/01
- "Women given supplements
containing large amounts of protein actually had babies that were smaller on
average than women who did not take the supplements. That led the
government, which sets the Recommended Daily Allowance (RDA), to lower its
recommended level of daily protein for pregnant women from 74 grams per day
to 60 grams"
-
WebMD Goes One-on-One With the 'Revolutionary' Robert C. Atkins, MD -
WebMD, 3/23/01
-
Heart Association to warn against low-carb diets - CNN, 3/20/01
-
The Protein Connection - Nutrition Science News, 1/01
-
Protein That Helps May Also Harm in High Amounts - WebMD, 10/2/00
-
Protein Popularity: The Evidence Behind the Hype - WebMD, 4/25/00
- Too much
animal protein causes osteoporosis - drmirkin.com, 1/11/00
-
Atkins' Diet: Can We Have Our Turkey and Eat it Too? - CNN, 11/26/99
-
Group Calls Low-Carb Diet Unhealthy - Intelihealth, 10/18/99
-
Survey: Many opt for high-protein, low-carb diets - CNN, 3/5/99
- Low-Protein
Diet Postpones Dialysis In Chronic Kidney Failure Patients - Doctor's
Guide, 2/16/99
- The Low
Down on High Protein Diets - Healthcalc, 10/13/98
Abstracts:
-
Inadequate dietary protein increases hunger and desire to eat in younger and
older men - J Nutr. 2007 Jun;137(6):1478-82 - "younger and older men who consume
inadequate protein experience appetite changes that may promote increased
food intake"
-
Effect of high protein vs high carbohydrate intake on insulin
sensitivity, body weight, hemoglobin A1c, and blood pressure in patients
with type 2 diabetes mellitus - J Am Diet Assoc.
2005 Apr;105(4):573-80 - "Both the high-carbohydrate and high-protein groups lost
weight (-2.2+/-0.9 kg, -2.5+/-1.6 kg, respectively, P <.05) and the
difference between the groups was not significant ( P =.9). In the
high-carbohydrate group, hemoglobin A1c decreased (from 8.2% to 6.9%, P
<.03), fasting plasma glucose decreased (from 8.8 to 7.2 mmol/L, P <.02),
and insulin sensitivity increased (from 12.8 to 17.2 mumol/kg/min, P <.03).
No significant changes in these parameters occurred in the high-protein
group, instead systolic and diastolic blood pressures decreased (-10.5+/-2.3
mm Hg, P =.003 and -18+/-9.0 mm Hg, P <.05, respectively)"
-
The impact of dietary protein on calcium absorption and
kinetic measures of bone turnover in women - J
Clin Endocrinol Metab. 2004 Nov 16 - "The high protein diet caused a
significant reduction in the fraction of urinary calcium of bone origin and
a nonsignificant
trend toward a reduction in the rate of bone resorption.
There were no protein induced effects on net bone balance. These data
directly demonstrate that, at least in the short-term, high protein diets
are not detrimental to bone"
- High-protein, low-fat diets are effective for weight loss and favorably
alter biomarkers in healthy adults - J Nutr. 2004
Mar;134(3):586-91 - "low-fat,
energy-restricted diets of varying protein content (15 or 30% energy)
promoted healthful weight loss, but diet satisfaction was greater in those
consuming the high-protein diet"
-
Dietary protein intake and urinary excretion of calcium: a cross-sectional
study in a healthy Japanese population - Am J Clin Nutr 1998
Mar;67(3):438-444 - "Our findings suggest
that excess protein, especially that rich in sulfur-containing amino acids,
in habitual diets may augment calcium excretion in the urine, at least in
the elderly."
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