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Home > Health Conditions > Kidney Cancer

Kidney/Renal Cancer

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  • Deficiency In Exposure To Sunlight Linked To Endometrial Cancer - Science Daily, 11/14/07 - "In general, endometrial cancer incidence was highest at the highest latitudes in both hemispheres ... This is the third environmental paper from this research team to show a strong association between vitamin D and cancer using global incidence data (GLOBOCAN). The first paper, which illuminated a similar pattern for kidney cancer, was published Sept. 15, 2006, in the International Journal of Cancer. The second, on ovarian cancer, was published Oct. 31, 2006, in the American Journal of Preventive Medicine" - See vitamin D products at iHerb.
  • Chinese Medicine Compound Has Satisfactory Anti-cancer Effects On Hepatocellular Carcinoma - Science Daily, 10/15/07
  • Flavonoids and the risk of renal cell carcinoma - Cancer Epidemiol Biomarkers Prev. 2007 Jan;16(1):98-101 - "After adjustment for major recognized confounding factors and total energy intake, the odds ratios for subjects in the highest versus the lowest quintile of intake were 0.80 [95% confidence interval (95% CI), 0.58-1.11] for total flavonoids, 0.76 (95% CI, 0.56-1.03) for isoflavones, 0.94 (95% CI, 0.60-1.47) for anthocyanidins, 0.77 (95% CI, 0.56-1.06) for flavan-3-ols, 0.90 (95% CI, 0.67-1.21) for flavanones, 0.68 (95% CI, 0.50-0.93) for flavones, and 0.69 (95% CI, 0.50-0.95) for flavonols"
  • Intakes of coffee, tea, milk, soda and juice and renal cell cancer in a pooled analysis of 13 prospective studies - Int J Cancer. 2007 Jun 21 - "Coffee consumption was associated with a modestly lower risk of renal cell cancer (pooled multivariate RR for 3 or more 8 oz (237 ml) cups/day versus less than one 8 oz (237 ml) cup/day = 0.84 ... Tea consumption was also inversely associated with renal cell cancer risk (pooled multivariate RR for 1 or more 8 oz (237 ml) cups/day versus nondrinkers = 0.85"
  • Fibre intake and renal cell carcinoma: A case-control study from Italy - Int J Cancer. 2007 Jun 20 - "The continuous OR for an increase in intake equal to the difference between the 80th and the 20th percentile were 0.94 (95% CI: 0.82-1.08) for total dietary fibre, 0.98 (95% CI: 0.85-1.13) for soluble noncellulose polysaccharides, 0.92 (95% CI: 0.80-1.05) for total insoluble fibre, 0.90 (95% CI: 0.78-1.04) for cellulose, 0.95 (95% CI: 0.84-1.06) for insoluble noncellulose polysaccharides and 1.06 (95% CI: 0.93-1.21) for lignin"
  • Alcohol May Help Prevent Kidney Cancer - WebMD, 5/15/07 - "people who reported moderate alcohol consumption were 28% less likely to be diagnosed with kidney cancer ... Moderate drinkers consumed at least 15 grams of alcohol per day. That's a little more than one daily drink"
  • High Bread Consumption Linked To Higher Risk Of Most Common Kidney Cancer - Science Daily, 10/20/06 - "A significant direct association was observed for bread consumption (OR=1.94) for the highest compared to the lowest quintile of intake ... By contrast, decreasing risk was associated with increasing intake of poultry, processed meat, and all vegetables, both raw and cooked ... The association between elevated cereal intake (bread, pasta and rice) "may be due to the high glycemic index of these foods"
  • Study Links Bread, Kidney Cancer Risk - WebMD, 10/20/06
  • New Study Finds Omega-3's in Fatty Fish Can Reduce Risk of Cancer - Doctor's Guide, 9/26/06 - "At least one portion of fatty fish a week during the period (1987-2004) reduced the risk of renal cancer by 74 per cent compared with those who never ate fatty fish"
  • Fatty Fish Fight Cancer - WebMD, 9/19/06 - "Those who consistently ate lots of fatty fish over a 10-year period had a 74% lower risk of kidney cancer" - See Mega Twin EPA at iHerb or Vitacosticon.
  • Long-term Fatty Fish Consumption and Renal Cell Carcinoma Incidence in Women - JAMA. 2006 Sep 20;296(11):1371-6 - "Compared with no consumption, the multivariate rate ratio (RR) was 0.56 (95% confidence interval [CI], 0.35-0.91) for women eating fatty fish once a week or more. Compared with women consistently reporting no fish consumption, the multivariate RR was 0.26 (95% CI, 0.10-0.67) for those women reporting consistent consumption of fatty fish at baseline" - See Mega Twin EPA at iHerb or Vitacosticon.

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